Metabolic syndrome pathophysiology

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Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1]; Associate Editor(s)-in-Chief: Priyamvada Singh, M.B.B.S. [2]; Raviteja Guddeti, M.B.B.S. [3]; Aarti Narayan, M.B.B.S [4]

Overview

Metabolic syndrome is characterized by a cluster of conditions that greatly increase the risk of developing cardiovascular diseases, diabetes and stroke. By definition one is said to have a metabolic syndrome if they have 3 of the following 5 conditions: high blood pressure (>130/85), abnormal fasting blood glucose > 100 mg/dl, increased weight around the waist (women > 35 inches, male > 40 inches), triglycerides > 150 mg/dl and a low HDL (female < 50, male < 40).

Pathophysiology

The pathophysiology of metabolic syndrome is extremely complex and has only been partially elucidated. Most patients are older, obese, sedentary, and have a degree of insulin resistance. Metabolic syndrome can be defined as a chronic state of low-grade inflammation. Numerous factors are believed to play a key role in the pathogenesis of metabolic syndrome which includes insulin resistance, visceral adiposity, atherogenic dyslipidemia, endothelial dysfunction, genetic susceptibility, elevated blood pressure, hypercoagulable state, and chronic stress.

 
 
 
 
 
 
 
 
 
 
 
Physical inactivity
Smoking
Energy dense food
Stress
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Positive energy balance resulting in
Adipose tissue hyperplasia and hypertrophy
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Altered FFA metabolism
 
 
 
 
 
 
 
 
 
 
 
Altered release of adipokines
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
↑ Portal FFA
 
 
 
 
 
Insulin resistance hyperinsulinemia
 
 
 
↑Leptin
↑AT-II
↑Aldosterone
 
 
 
 
 
↑ Factor VII
↑ Factor V
↑ PAI-I
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
↑ Lipoprotein synthesis
↑ Gluconeogenesis
 
 
 
 
 
Impairs 𝛽-cell function
of pancreas
 
 
 
Activate RAAS and SNS
 
 
 
 
 
Oxidative stress
endothelial dysfunction
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Dyslipidemia
 
 
 
 
 
Hyperglycemia
 
 
 
↑ Sodium reabsorption
Vasoconstriction
 
 
 
 
 
Proinflammatory state
prothrombotic state
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Hypertension
 
 
 
 
 
Hypercoagulable state
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Metabolic syndrome
WC,TCG,HDL
Blood pressure, Fasting blood glucose
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Atherosclerotic CVD
 
 
 
 
 
 
Diabetes Mellitus
 
 
 
 
 
 
 
 

Insulin Resistance

  • Insulin resistance is considered the most acceptable hypothesis to describe the pathophysiology of metabolic syndrome.
  • Free fatty acids, released from the expanding adipose tissue in obese patients, are the major contributors for the development of insulin resistance.
  • In the liver elevated levels of these free fatty acids lead to increased production of glucose, TGs, VLDLs and LDLs.
  • Free fatty acids inhibit insulin-mediated glucose uptake in the muscles.
  • Increased circulating glucose stimulates increased pancreatic insulin secretion resulting in hyperinsulinemia.
  • Excessive free fatty acids down regulate signalling pathways and lead to insulin resistance.
  • Hyperinsulinemic state results in enhanced sodium reabsorption and increased sympathetic nervous system activity which in turn leads to hypertension.
  • Obesity is a proinflammatory state and adipocytes enhance the secretion of interleukin-6, C-reactive protein and TNF which results in more insulin resistance and lipolysis of adipose tissue to FFAs.
  • TNFα has been shown to not only cause the production of inflammatory cytokines, but may also trigger cell signaling by interaction with a TNFα receptor that may lead to insulin resistance.
  • Cytokines and FFAs are also known to enhance the production of fibrinogen by the liver and plasminogen activator inhibitor-1 (PAI-1) resulting in a prothrombotic state.[1] An experiment with rats that were fed a diet one-third of which was sucrose has been proposed as a model for the development of the metabolic syndrome. The sucrose first elevated blood levels of triglycerides, which induced visceral fat and ultimately resulted in insulin resistance.[2] The progression from visceral fat to increased TNFα to insulin resistance has some parallels to human development of metabolic syndrome. Adiponectin is an anti-inflammatory cytokine produced by the adipose tissue. It enhances insulin sensitivity and glucose uptake in the muscles. Its levels are reduced in metabolic syndrome.

Adipose tissue

  • Adipose tissue is a collection of adipocytes, stromal pre-adipocytes, immune cells, and endothelium.
  • Adipocytes are dynamic in nature and respond to alterations in calorie intake through hypertrophy and hyperplasia.
  • Obesity occurs when there is increased consumption of calorie dense food with reduced physical activity.
  • Combined with obesity and adipocyte hypertrophy results in decreased blood supply to adipocytes and subsequently hypoxia.
  • Decreased blood supply along with hypoxia leads to necrosis and macrophage infiltration into adipose tissue.
  • Infiltration by macrophages also attracts various inflammatory cells such as glycerol, free fatty acids (FFA), proinflammatory mediators (tumor necrosis factor alpha (TNF𝛼) and interleukin-6 (IL-6)), plasminogen activator inhibitor-1 (PAI-1), and C-reactive protein (CRP).
Free Fatty Acids

(FFA)

Produced by upper body subcutaneous adipocytes.
  • Acute exposure results in decreased glucose intake by smooth muscles
  • Chronic exposure results in impairment of pancreatic 𝛽-cell function
Tumor necrosis factor alpha

(TNF𝛼)

  • Paracrine mediator in adipocytes
  • Reduce the insulin sensitivity of adipocytes
  • Induces adipocytes apoptosis
  • Inhibits insulin receptor substrate 1 signalling pathway
Interleukin-6 (IL-6)
  • Released by both adipose tissue and skeletal muscle
  • Systemic adipokine impairs insulin sensitivity by suppressing lipoprotein lipase activity.
  • Major determinant of the hepatic production of CRP
CRP
  • Produced majorly by liver
  • Elevated levels of CRP are associated with an increased WC, insulin resistance, BMI, and hyperglycemia.
Adiponectin
  • Adiponectin is inversely associated with CVD risk factors.
  • Increases glucose transport in muscles and enhances fatty acid oxidation.
  • It inhibits hepatic gluconeogenic enzymes and the rate of an endogenous glucose production in the liver.
Leptin.
  • Adipokine involved in the regulation of satiety and energy intake.
  • Leptin receptors are located mostly in the hypothalamus and the brain stem
  • Controls satiety, energy expenditure
  • Levels increase during the development of obesity and decline during the weight loss.
  • Leptin resistance sets in obesity(no control over eating)

Oxidative Stress

Defects in the myocardial oxidative phosphorylation that lead to an accumulation of TGs and lipid molecules in the muscles have been identified in elderly patients with type II diabetes or obesity. Accumulation of these lipids in the muscles is associated with insulin resistance. Some have pointed to oxidative stress due to a variety of causes including dietary fructose mediated increased uric acid levels.[3][4][5]

Hypertension

Insulin is a vasodilator under normal physiologic conditions with secondary effects on sodium reabsorption. In hyperinsulinemia and insulin resistance this vasodilatory effect of insulin is lost but the sodium reabsorption effect on the kidney is preserved. In caucasians this reabsorptive effect is increased in metabolic syndrome. Insulin also increases sympathetic nervous system activity and this effect is preserved in insulin resistance. Impairment of phosphatidylinositol-3-kinase signaling pathway causes imbalance between the production of NO and endothelin-1 resulting in reduced blood flow.

Glucose Intolerance

Glucose intolerance due to defects in insulin in turn leads to increased production of insulin to maintain euglycemia. When this compensatory mechanism fails, the result is progression from glucose intolerance to DM.

Associated Conditions

References

  1. Després JP, Lemieux I, Bergeron J, Pibarot P, Mathieu P, Larose E; et al. (2008). "Abdominal obesity and the metabolic syndrome: contribution to global cardiometabolic risk". Arterioscler Thromb Vasc Biol. 28 (6): 1039–49. doi:10.1161/ATVBAHA.107.159228. PMID 18356555.
  2. Fukuchi S, Hamaguchi K, Seike M, Himeno K, Sakata T, Yoshimatsu H. (2004). "Role of Fatty Acid Composition in the Development of Metabolic Disorders in Sucrose-Induced Obese Rats". Exp Biol Med. 229 (6): 486&ndash, 493. PMID 15169967.
  3. Nakagawa T, Hu H, Zharikov S, Tuttle KR, Short RA, Glushakova O, Ouyang X, Feig DI, Block ER, Herrera-Acosta J, Patel JM, Johnson RJ (2006). "A causal role for uric acid in fructose-induced metabolic syndrome". Am J Phys Renal Phys. 290 (3): F625&ndash, F631. PMID 16234313.
  4. Hallfrisch J (1990). "Metabolic effects of dietary fructose". FASEB J. 4 (9): 2652&ndash, 2660. PMID 2189777.
  5. Reiser S, Powell AS, Scholfield DJ, Panda P, Ellwood KC, Canary JJ (1989). "Blood lipids, lipoproteins, apoproteins, and uric acid in men fed diets containing fructose or high-amylose cornstarch". Am J Clin Nutr. 49 (5): 832&ndash, 839. PMID 2497634.
  6. Takata H, Fujimoto S (2013). "[Metabolic syndrome]". Nihon Rinsho. Japanese Journal of Clinical Medicine (in Japanese). 71 (2): 266–9. PMID 23631204. Unknown parameter |month= ignored (help)
  7. Teede HJ, Hutchison S, Zoungas S, Meyer C (2006). "Insulin resistance, the metabolic syndrome, diabetes, and cardiovascular disease risk in women with PCOS". Endocrine. 30 (1): 45–53. doi:10.1385/ENDO:30:1:45. PMID 17185791. Unknown parameter |month= ignored (help)
  8. Cussons AJ, Stuckey BG, Watts GF (2007). "Metabolic syndrome and cardiometabolic risk in PCOS". Current Diabetes Reports. 7 (1): 66–73. PMID 17254520. Unknown parameter |month= ignored (help)
  9. Dongiovanni P, Fracanzani AL, Fargion S, Valenti L (2011). "Iron in fatty liver and in the metabolic syndrome: a promising therapeutic target". Journal of Hepatology. 55 (4): 920–32. doi:10.1016/j.jhep.2011.05.008. PMID 21718726. Unknown parameter |month= ignored (help)
  10. Sogabe M, Okahisa T, Tsujigami K, Fukuno H, Hibino S, Yamanoi A (2013). "Visceral fat predominance is associated with nonalcoholic fatty liver disease in Japanese women with metabolic syndrome". Hepatology Research : the Official Journal of the Japan Society of Hepatology. doi:10.1111/hepr.12146. PMID 23617326. Unknown parameter |month= ignored (help)

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