FODMAP: Difference between revisions

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{| class="wikitable"
{| class="wikitable"
|+ FODMAPs
|+ FODMAPs
!   !! Examples
!   !! Dietary form !! Common sources
|-
|-
| '''O'''ligo-saccharides|| fructans: grains, [[inulin]] <br/>galactans: pulses and beans
| '''O'''ligo-saccharides|| Fructooligosaccharide<br/>Galactooligosaccharides || fructans: grains, [[inulin]] <br/>galactans: pulses and beans
|-
|-
| '''D'''i-saccharides || [[lactose]]
| '''D'''i-saccharides || [[Lactose]] || dairy products
|-
|-
| '''M'''ono-saccharides || [[fructose]]
| '''M'''ono-saccharides || [[Fructose]]|| fruits, honey, sweeteners
|-
|-
| '''P'''olyols || some (stone) fruits
| '''P'''olyols ||  [[Sorbitol]], xylotol, [[mannitol]], maltilol || some (stone) fruits
|}
|}



Revision as of 12:39, 27 October 2016

The term FODMAP is an acronym for "Fermentable, Oligo-, Di-, Mono-saccharides And Polyols".[1]

Overview

FODMAPs are highly fermentable but poorly absorbed short-chain carbohydrates and polyols.[1]

FODMAPs
  Dietary form Common sources
Oligo-saccharides Fructooligosaccharide
Galactooligosaccharides
fructans: grains, inulin
galactans: pulses and beans
Di-saccharides Lactose dairy products
Mono-saccharides Fructose fruits, honey, sweeteners
Polyols Sorbitol, xylotol, mannitol, maltilol some (stone) fruits

Medical uses

Low FODMAP diet may help treat irritable bowel syndrome according to a systematic review of randomized controlled trials[2] and a more recent trial[3]. Included in the systematic review was a trial that combined low FODMAPs and high dietary fiber.[4]

See also


References

  1. 1.0 1.1 Dunlop SP, Hebden J, Campbell E, Naesdal J, Olbe L, Perkins AC; et al. (2006). "Abnormal intestinal permeability in subgroups of diarrhea-predominant irritable bowel syndromes". Am J Gastroenterol. 101 (6): 1288–94. doi:10.1111/j.1572-0241.2006.00672.x. PMID 16771951.
  2. Marsh A, Eslick EM, Eslick GD (2016). "Does a diet low in FODMAPs reduce symptoms associated with functional gastrointestinal disorders? A comprehensive systematic review and meta-analysis". Eur J Nutr. 55 (3): 897–906. doi:10.1007/s00394-015-0922-1. PMID 25982757.
  3. Eswaran SL, Chey WD, Han-Markey T, Ball S, Jackson K (2016). "A Randomized Controlled Trial Comparing the Low FODMAP Diet vs. Modified NICE Guidelines in US Adults with IBS-D". Am J Gastroenterol. doi:10.1038/ajg.2016.434. PMID 27725652.
  4. Halmos EP, Power VA, Shepherd SJ, Gibson PR, Muir JG (2014). "A diet low in FODMAPs reduces symptoms of irritable bowel syndrome". Gastroenterology. 146 (1): 67–75.e5. doi:10.1053/j.gastro.2013.09.046. PMID 24076059.


External links