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==Overview==
==Overview==
'''Botulism''' ([[Latin]], ''botulus'', "sausage") is a rare, but serious [[paralytic]] illness caused by a nerve [[toxin]], [[botulin]], that is produced by the bacterium ''[[Clostridium botulinum]]''. Botulinic toxin is one of the most powerful known toxins: about one microgram is lethal to humans. It acts by blocking [[nerve]] function and leads to [[respiratory system|respiratory]] and [[musculoskeletal]] [[paralysis]].
'''Botulism''' ([[Latin]], ''botulus'', "sausage") is a rare, but serious [[paralytic]] illness caused by a nerve [[toxin]], [[botulin]], that is produced by the bacterium ''[[Clostridium botulinum]]''. Botulinic toxin is one of the most powerful known toxins: about one microgram is lethal to humans. It acts by blocking [[nerve]] function and leads to [[respiratory system|respiratory]] and [[musculoskeletal]] [[paralysis]].
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==Causes==
There are three main kinds of botulism:
[[Clostridium botulinum]] is found in soil and untreated [[water]] throughout the world. It produces [[spores]] that survive in improperly preserved or canned food, where they produce [[toxin]]. When eaten, even tiny amounts of this [[toxin]] can lead to severe [[poisoning]]. The foods most commonly [[contaminated]]are home-canned vegetables, cured pork and ham, smoked or raw fish, and honey or corn syrup. Botulism may also occur if the [[organism]] enters open wounds and produces toxin there.
* '''Foodborne botulism''' is caused by eating foods that contain the [[botulinum toxin]].
Infant botulism occurs when living [[bacteria]] or its [[spores]] are eaten and grow within the baby's [[gastrointestinal tract]]. The most common cause of infant botulism is eating honey or corn syrup. Clostridium botulinum also occurs normally in the [[stool]] of some [[infants]].
* '''Wound botulism''' is caused by toxin produced from a wound infected with ''Clostridium botulinum''. This is the rarest type of botulism.
 
* '''Infant botulism''' is caused by consuming the [[endospore|spore]]s of the botulinum bacteria, which then grow in the [[intestine]]s and release toxin.
It has also been speculated that it is possible to acquire botulism through [[inhalation]]. So far, the only human cases of this occurring have been due to factory workers inadvertently inhaling it. It has been suspected that the botulinun toxin could be aerosolized into a weapon for use in a bioterrorist attack.
 
==Risk Factors==
 
[[Infants]] are especially vulnerable to botulism. Utilizing canned foods also increases the risk for contracting botulism.
 
==Diagnosis==
 
===Laboratory Findings===
 
Clinical  diagnosis of botulism is confirmed by specialized laboratory testing that often  requires days to complete. Routine laboratory test results are usually unremarkable. Therefore, clinical diagnosis is the foundation for early recognition  of and response to a bioterrorist attack with botulinum toxin, and all treatment and management decisions should be made based on clinical diagnosis.
 
===CT===
 
Normal [[CT]]s and [[MRI]]s help to rule out [[CVA]].
 
===MRI===
 
Normal [[CT]]s and [[MRI]]s help to rule out [[CVA]].
 
===Other Diagnostic Studies===
 
A normal [[Tensilon test]] helps to differentiate botulism from [[myasthenia gravis]]; borderline positive tests can occur in botulism.
 
==Treatment==
 
===Medical Therapy===


All forms of botulism can be fatal and are considered medical emergencies. Foodborne botulism can be especially dangerous as a [[public health]] problem because many people can be poisoned from a single contaminated food source.
Clostridium botulinum is a [[toxin]] that [[paralyzes]] the [[muscles]]. [[Breathing]] requires the use of many muscles, inluding the [[diaphragm]]. Therefore, botulism will make breathing very difficult and [[interventions]] to aid in the breathing process will be essential. Many people with botulism will need to be on a [[mechanical ventilator]] for a significant period of time. There are also other therapies such as [[antitoxin]] treatment. This method is not readily used on[[infants]] because of adverse side effects.


In the United States an average of 110 cases of botulism are reported each year. Of these, approximately 25% are foodborne, 72% are infant botulism, and 3% are wound botulism. Outbreaks of foodborne botulism involving two or more persons occur during most years and usually are caused by eating contaminated home-canned foods.  The number of cases of foodborne and infant botulism has changed little in recent years, but wound botulism has increased because of the use of black tar heroin, especially in California.<ref>Passaro DJ, Werner SB, McGee J, Mac Kenzie WR, Vugia DJ. ''Wound botulism associated with black tar heroin among injecting drug users.'' JAMA 1998;279:859-63. PMID 9516001.</ref> In July 2007, a widespread recall was initiated due to botulism contamination of food manufactured by Castleberry's Food Company.<ref>http://www.cdc.gov/botulism/botulism.htm</ref> Shortly after in August 2007, the FDA issued a warning of botulism risk from canned French cut green beans manufactured by Lakeside Foods Inc, of Manitowoc, Wisconsin.<ref>http://www.fda.gov/bbs/topics/NEWS/2007/NEW01676.html</ref>
===Secondary Prevention===


==Botulinum toxin==
After someone has been exposed to the clostridium [[botulinum]] [[bacteria]], there needs to be ways to stop it from spreading and eventually causing damage to the [[host]]. This can be done through different techniques such as administering [[antitoxin]] and decontaminating suspected food sources.
[[Botulinum toxin]] blocks the release of [[acetylcholine]] from [[synapse|nerve ending]]s thus arresting their function. The ''C. botulinum'' bacterium produces toxin in an anaerobic environment, and the toxin is unstable to heating, so poisoning generally occurs from the use of improperly bottled or canned foods: typical instances of botulism would be home-bottled preserves used in salads. An unusual example of botulism occurred in Britain in the exceptionally hot, dry summer of 1976, when river levels dropped so low in some areas that [[swan]]s ingested material from anaerobic layers in a river (normally out of their reach), and were struck by botulism symptoms.


Botulinum toxin is used cosmetically to reduce facial wrinkles or excessive transpiration, and is commercially known as [[Botox]]. Cases of inadvertent botulism have occurred due to overdose or accidental intravenous injection of Botox.
==Cost-Effectiveness of Therapy==


==Case study==
Since there are only a few major treatments for Botulism, the financial aspect of the treatment will be relatively straight forward. The financial costs will revolve around things such as a prolonged [[hospital]] stay as well as [[antitoxin]] [[therapy]]. It should also be noted that cosmetic Botox will be at a different cost.
On July 2, 1971, FDA released a public warning after learning that a New York man had died and his wife had become seriously ill due to botulism after eating a can of Bon Vivant vichyssoise soup. The company commenced a recall of the 6,444 cans of vichyssoise soup from the same batch. An effectiveness check of the recall revealed a number of swollen or otherwise suspect cans among Bon Vivant's other products, leading the FDA to question Bon Vivant's processing practices for all products. Five cans of soup were found to be contaminated with the botulin toxin, all from the batch initially recalled, and the FDA extended the recall to include all Bon Vivant products, and shut down the company’s Newark, New Jersey, plant on July 7, 1971. This destroyed public confidence in the Bon Vivant products, and the company filed for bankruptcy within a month.


==References==
===Future or Investigational Therapies===
{{Reflist|2}}


Classically, the [[treatment]] for botulism has been to deliver an [[antitoxin]] to the patient once exposed.  Also, putting the patient on a [[mechanical ventilator]] has been a successful treatment method because patients with botulism have extreme trouble [[breathing]] on their own. Even though these treatments have been successful, there have been tests on a new [[drug]] that will block [[Potassium channel]]s in order to restore [[neuromuscular]] function after botulinum [[intoxication]].


==References==


{{Reflist|2}}
[[Category:Pediatrics]]
[[Category:Pediatrics]]
[[Category:Neonatology]]
[[Category:Neonatology]]
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[[Category:Emergency medicine]]
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Revision as of 19:18, 18 December 2012

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Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1] Michael Maddaleni, B.S.

Overview

Botulism (Latin, botulus, "sausage") is a rare, but serious paralytic illness caused by a nerve toxin, botulin, that is produced by the bacterium Clostridium botulinum. Botulinic toxin is one of the most powerful known toxins: about one microgram is lethal to humans. It acts by blocking nerve function and leads to respiratory and musculoskeletal paralysis.

Causes

Clostridium botulinum is found in soil and untreated water throughout the world. It produces spores that survive in improperly preserved or canned food, where they produce toxin. When eaten, even tiny amounts of this toxin can lead to severe poisoning. The foods most commonly contaminatedare home-canned vegetables, cured pork and ham, smoked or raw fish, and honey or corn syrup. Botulism may also occur if the organism enters open wounds and produces toxin there. Infant botulism occurs when living bacteria or its spores are eaten and grow within the baby's gastrointestinal tract. The most common cause of infant botulism is eating honey or corn syrup. Clostridium botulinum also occurs normally in the stool of some infants.

It has also been speculated that it is possible to acquire botulism through inhalation. So far, the only human cases of this occurring have been due to factory workers inadvertently inhaling it. It has been suspected that the botulinun toxin could be aerosolized into a weapon for use in a bioterrorist attack.

Risk Factors

Infants are especially vulnerable to botulism. Utilizing canned foods also increases the risk for contracting botulism.

Diagnosis

Laboratory Findings

Clinical diagnosis of botulism is confirmed by specialized laboratory testing that often requires days to complete. Routine laboratory test results are usually unremarkable. Therefore, clinical diagnosis is the foundation for early recognition of and response to a bioterrorist attack with botulinum toxin, and all treatment and management decisions should be made based on clinical diagnosis.

CT

Normal CTs and MRIs help to rule out CVA.

MRI

Normal CTs and MRIs help to rule out CVA.

Other Diagnostic Studies

A normal Tensilon test helps to differentiate botulism from myasthenia gravis; borderline positive tests can occur in botulism.

Treatment

Medical Therapy

Clostridium botulinum is a toxin that paralyzes the muscles. Breathing requires the use of many muscles, inluding the diaphragm. Therefore, botulism will make breathing very difficult and interventions to aid in the breathing process will be essential. Many people with botulism will need to be on a mechanical ventilator for a significant period of time. There are also other therapies such as antitoxin treatment. This method is not readily used oninfants because of adverse side effects.

Secondary Prevention

After someone has been exposed to the clostridium botulinum bacteria, there needs to be ways to stop it from spreading and eventually causing damage to the host. This can be done through different techniques such as administering antitoxin and decontaminating suspected food sources.

Cost-Effectiveness of Therapy

Since there are only a few major treatments for Botulism, the financial aspect of the treatment will be relatively straight forward. The financial costs will revolve around things such as a prolonged hospital stay as well as antitoxin therapy. It should also be noted that cosmetic Botox will be at a different cost.

Future or Investigational Therapies

Classically, the treatment for botulism has been to deliver an antitoxin to the patient once exposed. Also, putting the patient on a mechanical ventilator has been a successful treatment method because patients with botulism have extreme trouble breathing on their own. Even though these treatments have been successful, there have been tests on a new drug that will block Potassium channels in order to restore neuromuscular function after botulinum intoxication.

References

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