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History

Source of history:
Patient or well-informed caregiver (elderly may be unaware or deny weight loss).
Patient age:
Helps determine age-specific causes, such as malignancy among the elderly.
Duration of symptoms:
(weeks in acute/severe versus years in chronic conditions).
Associated symptoms:
Assess if the patient is nauseated or vomiting/ anorexia/ dysphagia/ odynophagia/ social reasons hindering food supply.
Nutritional status:

❑ Dietary history: Food availability, diet adequacy in the quantity (daily caloric intake), and quality (balance of nutrition), and nutritional supplements.
❑ Weight measurement records or best estimate of weight loss accessed by clothing size.
❑ Mini Nutritional Assessment: To assess the nutritional risk among the elderly.
❑ Assess the mental and functional status of the patient.
❑ Psychiatric illness screening. Geriatric Depression Scale may be utilized to assess for depression among elderly.

Systemic review:
Assess for cardiovascular, respiratory, renal, hepatic, and rheumatologic system.
Past medical history:
Helps assess the nutritional status. May suggest of immunodeficiency (recurrent infections), diagnosed malignancy, malabsorption (chronic diarrhea), HF, dyspepsia.
Past surgical history:
Helps assess nutritional status.
Medication history: Assess the use of medications known to cause weight loss. Polypharmacy may cause anorexia or altered taste. ❑ Family history:
Certain malignant disorders (breast cancer, ovarian cancer, colon cancer, or stomach cancer))
Social history:
Tobacco, alcohol use, opioid, cocaine use
Sexual history:
Suggestive of HIV AIDS

Exposure: Communicable infectious diseases/ travel to high-risk areas
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Physical exam

Appearance of the patient
Cachexia or surgical scar marks demonstrating previous malignancy treatment

Vital signs

Temperature: High-grade / low-grade fever may demonstrate infection.
Heart rate: Tachycardia with regular pulse may demonstrate infection.
Respiratory rate: Tachypnea may demonstrate respiratory system involvement (infection\ metastasis).
Blood pressure: Chronic hypertension or hypotension (may indicate sepsis as a complication).
Oxygen saturation: may be low if the respiratory system is affected.

❑ HEENT
Cardiovascular examination
Respiratory examination
Gastrointestinal system exam includes oral examination, abdominal examination, and digital rectal exam.

Splenomegaly) may demonstrate IM, hodgkin's/ non-Hodgkin's lymphoma, and sarcoidosis

Extremities exam

❑ Skin exam: Evaluate for the lesions that indicate malignancy such as melanoma/ potential inoculation sites for germ such as traumatic lesions.
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Labs

CBC with differential
ESR
CMP
Peripheral smaer
LFTs

  • Labs may be required at a later stage pf diagnosis
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
  1. Guigoz Y, Vellas B, Garry PJ (January 1996). "Assessing the nutritional status of the elderly: The Mini Nutritional Assessment as part of the geriatric evaluation". Nutr. Rev. 54 (1 Pt 2): S59–65. doi:10.1111/j.1753-4887.1996.tb03793.x. PMID 8919685.
  2. Reber E, Gomes F, Vasiloglou MF, Schuetz P, Stanga Z (July 2019). "Nutritional Risk Screening and Assessment". J Clin Med. 8 (7). doi:10.3390/jcm8071065. PMC 6679209 Check |pmc= value (help). PMID 31330781.
  3. Kondrup J, Allison SP, Elia M, Vellas B, Plauth M (August 2003). "ESPEN guidelines for nutrition screening 2002". Clin Nutr. 22 (4): 415–21. doi:10.1016/s0261-5614(03)00098-0. PMID 12880610.
  4. Gazewood JD, Mehr DR (July 1998). "Diagnosis and management of weight loss in the elderly". J Fam Pract. 47 (1): 19–25. PMID 9673603.