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==Overview==
==Primary Prevention==
Eating a diet rich in potassium can help prevent hypokalemia. Foods high in potassium include:
* Avocados
* Bananas
* Bran
* Carrots
* Dried figs
* Kiwi
* Lima beans
* Milk
* Molasses
* Oranges
* Peanut butter
* Peas and beans
* Seaweed
* Spinach
* Tomatoes
* Wheat germ


==References==
==References==

Revision as of 13:33, 25 August 2012

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Please help WikiDoc by adding more content here. It's easy! Click here to learn about editing.

Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1] Associate Editor(s)-in-Chief:

Overview

Primary Prevention

Eating a diet rich in potassium can help prevent hypokalemia. Foods high in potassium include:

  • Avocados
  • Bananas
  • Bran
  • Carrots
  • Dried figs
  • Kiwi
  • Lima beans
  • Milk
  • Molasses
  • Oranges
  • Peanut butter
  • Peas and beans
  • Seaweed
  • Spinach
  • Tomatoes
  • Wheat germ

References

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