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==Overview==
==Overview==
Since the source of [[H. pylori]] is not yet known, recommendations for avoiding infection have not been made. In general, it is always wise for persons to wash hands thoroughly, to eat food that has been properly prepared, and to drink water from a safe, clean source.
Effective measures for primary prevention of the ''[[H. pylori]]'' infection include hand washing (antibacterial soaps), avoid contaminated food and water, maintain proper [[hygiene]] (hand sanitizers, antiseptic washes) and avoid close contact with infected family members ( e.g., kissing, by sharing eating utensils and drinking glasses).


CDC, with partners in other government agencies, academic institutions, and industry, is conducting a national education campaign to inform health care providers and consumers of the link between H. pylori and stomach and duodenal ulcers. CDC is also working with partners to study routes of transmission and possible prevention measures, and to establish an antimicrobial resistance surveillance system to monitor the changes in resistance among H. pylori strains in the United States.
==Primary Prevention==
*Effective measures for primary prevention of the ''[[H. pylori]]'' infection include:<ref name="pmid21180520">{{cite journal| author=Lee YC, Liou JM, Wu MS, Wu CY, Lin JT| title=Eradication of helicobacter pylori to prevent gastroduodenal diseases: hitting more than one bird with the same stone. | journal=Therap Adv Gastroenterol | year= 2008 | volume= 1 | issue= 2 | pages= 111-20 | pmid=21180520 | doi=10.1177/1756283X08094880 | pmc=3002494 | url=https://www.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pubmed&tool=sumsearch.org/cite&retmode=ref&cmd=prlinks&id=21180520  }} </ref><ref name="pmid17170018">{{cite journal| author=Malfertheiner P, Megraud F, O'Morain C, Bazzoli F, El-Omar E, Graham D et al.| title=Current concepts in the management of Helicobacter pylori infection: the Maastricht III Consensus Report. | journal=Gut | year= 2007 | volume= 56 | issue= 6 | pages= 772-81 | pmid=17170018 | doi=10.1136/gut.2006.101634 | pmc=1954853 | url=https://www.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pubmed&tool=sumsearch.org/cite&retmode=ref&cmd=prlinks&id=17170018  }} </ref>
:*Hand washing (antibacterial soaps)
:*Avoid contaminated food and water
:*Maintain proper hygiene (hand sanitizers, antiseptic washes)
:*Avoid close contact with infected family members ( e.g., kissing, by sharing eating utensils and drinking glasses)
*''[[H. pylori]]'' eradication is the treatment of choice for patients with [[peptic ulcer disease]] and low-grade [[MALT lymphoma]]
*Test ant treat strategy is recommended for to prevent [[peptic ulcer disease]] in [[NSAID]] users and for patients with non-ulcer [[dyspepsia]]


==References==
==References==
{{Reflist|2}}
{{Reflist|2}}
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Latest revision as of 03:13, 24 January 2017

Helicobacter pylori infection Microchapters

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Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1]; Associate Editor(s)-in-Chief: Yamuna Kondapally, M.B.B.S[2]

Overview

Effective measures for primary prevention of the H. pylori infection include hand washing (antibacterial soaps), avoid contaminated food and water, maintain proper hygiene (hand sanitizers, antiseptic washes) and avoid close contact with infected family members ( e.g., kissing, by sharing eating utensils and drinking glasses).

Primary Prevention

  • Effective measures for primary prevention of the H. pylori infection include:[1][2]
  • Hand washing (antibacterial soaps)
  • Avoid contaminated food and water
  • Maintain proper hygiene (hand sanitizers, antiseptic washes)
  • Avoid close contact with infected family members ( e.g., kissing, by sharing eating utensils and drinking glasses)

References

  1. Lee YC, Liou JM, Wu MS, Wu CY, Lin JT (2008). "Eradication of helicobacter pylori to prevent gastroduodenal diseases: hitting more than one bird with the same stone". Therap Adv Gastroenterol. 1 (2): 111–20. doi:10.1177/1756283X08094880. PMC 3002494. PMID 21180520.
  2. Malfertheiner P, Megraud F, O'Morain C, Bazzoli F, El-Omar E, Graham D; et al. (2007). "Current concepts in the management of Helicobacter pylori infection: the Maastricht III Consensus Report". Gut. 56 (6): 772–81. doi:10.1136/gut.2006.101634. PMC 1954853. PMID 17170018.