Fever overview

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Fever Microchapters

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Overview

Measurement of Body Temperature in Fever

Variations in Body Temperature

Pathophysiology

Classification

Fever of unknown origin

Causes

Usefulness of Fever

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History and Symptoms

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Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1]

Overview

Fever (also known as pyrexia, or a febrile response from the Latin word febris, meaning fever, and archaically known as ague) is a frequent medical symptom that describes an increase in internal body temperature to levels that are above normal (the common oral measurement of normal human body temperature is 36.8±0.7 °C or 98.2±1.3 °F). Fever is most accurately characterized as a temporary elevation in the body's thermoregulatory set-point, usually by about 1–2°C. Fever differs from hyperthermia, which is an increase in body temperature over the body's thermoregulatory set-point (due to excessive heat production or insufficient thermoregulation, or both). Carl Wunderlich discovered that fever is not a disease but a symptom of disease.

Variations in Body Temperature

There are many variations in normal body temperature, and this needs to be considered when measuring fever.

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