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'''Anthocyans''', or anthocyanidins ([[proanthocyanidin]]), are [[flavonoids]] characterized by red/blue (purplish) pigmentation of flowers and grapes. Flavonoids are polyphenols known for their anti-oxidant activity.
'''Anthocyans''', or anthocyanidins ([[proanthocyanidin]]), are [[flavonoids]] characterized by red/blue (purplish) pigmentation of flowers and grapes. Flavonoids are polyphenols known for their anti-oxidant activity.


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[[Category:Flavonoids]]
[[Category:Flavonoids]]
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Latest revision as of 22:17, 8 August 2012

WikiDoc Resources for Anthocyans

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Articles on Anthocyans in N Eng J Med, Lancet, BMJ

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Anthocyans, or anthocyanidins (proanthocyanidin), are flavonoids characterized by red/blue (purplish) pigmentation of flowers and grapes. Flavonoids are polyphenols known for their anti-oxidant activity.

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