Talose
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| Talose | |
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 β-D-Talopyranose form | |
| Chemical name | 6-(hydroxymethyl)oxane- 2,3,4,5-tetrol |
| Abbreviation | Tal |
| Chemical formula | C6H12O6 |
| Molecular mass | 180.16 g/mol |
| CAS number | D:[2595-98-4] L:[23567-25-1] |
| Melting point | 120-123 °C |
| SMILES | O[C@H]1[C@H](O)[C@@H] (O)[C@@H](O)C(CO)O1 |
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Ongoing Trials on Talose at Clinical Trials.gov Clinical Trials on Talose at Google
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US National Guidelines Clearinghouse on Talose
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Directions to Hospitals Treating Talose Risk calculators and risk factors for Talose
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Talose is an aldohexose sugar. It is an unnatural monosaccharide that is soluble in water and slightly soluble in methanol. Some etymologists suggest that talose's name derives from the automaton of Greek mythology named Talos, but the relevance is unclear.
Talose is a C-2 epimer of galactose.
External links
de:TaloseAcknowledgement and Attribution Regarding Sources of Content
Some of the initial content on this page may be incorporated in part from copyleft sources in the public domain including wikis such as Wikipedia and AskDrWiki. Drug information for patients came from the The National Library of Medicine. Infectious disease information may have come from the Centers for Disease Control (CDC). Differential Diagnoses are drawn from clinicians as well as an amalgamation of 3 sources: 1.The Disease Database; 2. Kahan, Scott, Smith, Ellen G. In A Page: Signs and Symptoms. Malden, Massachusetts: Blackwell Publishing, 2004:3; 3. Sailer, Christian, Wasner, Susanne. Differential Diagnosis Pocket. Hermosa Beach, CA: Borm Bruckmeir Publishing LLC, 2002:7 .
